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Mediterranean Greek food Fundamentals Explained

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Loukoumades tend to be termed Greek doughnuts, but I like to think of them more as doughnut holes! These spherical balls of fried dough are comfortable and mouth watering. After they are fried They are really generously drizzled with honey and after that dusted with cinnamon. Tzatziki is often a https://sergioteoxg.dm-blog.com/39977792/traditional-greek-food-fundamentals-explained

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