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The soup would be the broth of beef bone and bone marrow (often skull and brain included) or what Manileños call bulalo.[62] The soup is topped with extremely tender meat slices that also come from The pinnacle. It is generally served hot with an egg, and sprinkled with roasted https://hectorrdpzk.angelinsblog.com/29489060/the-smart-trick-of-23naga-that-no-one-is-discussing

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